Dip i Fet Organic vegan spicy garlic cream
Dip I Fet Organic Vegan Spicy garlic cream ( 180g )
Sunflower-oil (43,8%)*, Water, Olive Oil (10,7%)*, Garlic (5,1%)*, Lemon Juice*, Salt, Pepper (Cirereta 4,8%), Xanthan, Thickener: Tocopherol-extracts
*from organic cultivation
A spicy allioli with the basic ingredients cold-pressed olive and sunflower oil, lemon juice and garlic. The spicy variant is created by the autochthonous variety "Cirereta", a 100 % Mallorcan hot pepper variety.
NUTRITION DECLARATION PER 100g
Energy: 525 Kcal / 2161 KJ